2002 Fenwick St., NE

era was founded by restaurateurs with distinct backgrounds and a shared vision: to create a space where food, drink, and music come together in unexpected harmony.

The connection between Lebanese and Mexican cuisine dates back to the late 1800s, when Lebanese immigrants arrived in Mexico and began blending their culinary traditions with local ingredients and cooking techniques. Over generations, this cultural exchange gave rise to something entirely its own, food that is both deeply rooted and full of creative spirit.


Featured Pairing

Pairing Info to Come

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